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Iced Coffee is life when you live in triple digits all summer. Coffee gives so much room for experimenting too, don't like sweetened condensed milk, try a creamer, or a syrup, you can put anything you would like in it. This is our basic Iced Coffee Recipe, feel free to get creative with it!
Serving Size: 8 oz
We used a French Press for this recipe but you can also use a mesh strainer with cheese cloth to strain the grounds and coffee. You can also use normal sugar or other substitute for sweetened condensed milk and creamer instead of half and half. You can also change the amount that you make, if using the full bag, which is 16 tbsp, then we suggest 64 oz of water. The options are endless once you have the coffee brewed!